Bajra pearl millet is just one of many types of millet. Some other popular varieties of millet are fonio, finger millet (ragi), Job’s tears, foxtail, and kodo millet.
bajra has been linked to significant health benefits simply due to its status as a whole grain food.
Regularly eating whole grains like bajra may help prevent chronic conditions like diabetes, heart disease, and certain cancers. It contains protein, vitamin B6, niacin, folate, iron, zinc
Still, eating bajra may offer more specific health benefits of its own, too.
May aid weight loss, May be a good choice for people with diabetes
Ingredients:
Bajra puffed, added pudina flavour, Spices and seasonings
